Quinta Da Muradella Monterrei Gorvia Tinto

Medium-bodied yet structured. Flavors of red cherry, wild strawberry, cranberry, and pomegranate, layered with darker notes of blackberry and plum. Herbal lift of thyme, bay leaf, and wildflowers, with subtle earthy spice and mineral undertones from granite and slate soils. Tannins are firm but polished, acidity is lively, leading to a long, savory, and elegant finish.