Paringa Estate Shiraz

The palate is dark‑fruited, spicy, and coastal‑cool, with blackberry, plum, and black cherry giving a smooth, ripe entry. Acidity is fresh and lively, keeping the richness bright rather than heavy. Tannins are fine, pepper‑laced, and gently firm, offering elegant structure without weight. A thread of violet, black pepper, and subtle charry oak adds savoury depth. The mid‑palate is supple, concentrated, and quietly powerful, showing hints of dark cocoa, blueberry skin, and smoked spice. The finish is long, dry, and pepper‑driven, leaving dark‑fruit purity and a clean, spicy echo.