Morningside Pinot Noir

Morningside Vineyard is located at Tea Tree in southeast Tasmania’s Coal River Valley wine region. The site is perched on peaty, rich soils, with a precious sliver of limestone.

Peter and Brenda Bosworth established the vineyard in 1980 and is planted to 2.8 hectares of vines, mostly to a selection of nine different clones of Pinot Noir. It was purchased by the family of Pressing Matters in 2019. 

Delicious dark fruit like blackberries and black currants complemented by a gentle mocha finish. Elegant, refined, and delicious. It will pair nicely with grilled steak, roast chicken, and most cheeses. Some classic pairings for Pinot Noir are salmon, mushrooms, and duck.