Les Deux Moulins‌ ‌Sauvignon Blanc

The palate is bright, zesty, and ultra‑refreshing, opening with lime zest, green apple, and gooseberry carried by Loire’s signature crisp acidity. A mid‑palate of nashi pear, citrus blossom, and light herbal lift keeps the wine aromatic without tipping into greenness, while the stainless‑steel fermentation preserves a clean, mineral‑edged line. The texture is light, juicy, and brisk, finishing with citrus pith, wet stone, and a snap of mouth‑watering acidity.