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The palate is dark‑fruited, spicy, and finely structured, opening with black cherry, blackberry, and plum skin lifted by fresh, medium‑bright acidity that keeps the wine lively despite its depth. Tannins are fine, chalky, and confidently firm, giving classic Montsant shape without heaviness. The mid‑palate shows licorice root, black pepper, dried herbs, and a subtle smoky‑mineral thread, adding savoury complexity beneath the dark fruit. The finish is long, dry, and quietly powerful, leaving cassis, spice, and a fine earthy‑mineral echo.