Domaine Patrick Piuze Sparkling Traditional Method Blanc De Blancs NV

The palate is light to medium‑bodied, brisk, and mineral‑driven, showing green apple, lemon blossom, and citrus lift supported by lively acidity and a fine, creamy mousse, exactly as described by Your Wines. Notes of fresh bread crust, toasted almond, and subtle brioche add depth, while a thread of flinty minerality reinforces the Chablis‑adjacent limestone origins highlighted by Winetopia. The extra‑brut dosage (1.2 g/L) keeps the wine dry, taut, and precise, and the finish is clean, chalky, and refreshing, shaped by its 9 months on lees.