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The palate is rounded, gently mature, and softly mineral, with ripe lemon, peach, and baked pear giving a smooth, open entry. Acidity is moderate and integrated, showing the mellowing of a warm 2018 vintage. Texture is silky, lightly creamy, and subtly chalky, shaped by lees and restrained oak. A thread of almond, white florals, and warm stone adds savoury depth. The mid‑palate is broad, supple, and quietly concentrated, revealing hints of honeycomb, citrus oil, and soft spice. The finish is dry, warm, and gently mineral, leaving peach skin, almond meal, and a mellow limestone echo.