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This vintage opens with green and yellow apple, pear, citrus zest, and linden blossom, followed by a palate of pineapple, lemon curd, and fine salinity. The texture is elegant and medium-bodied, with fresh acidity and a mineral finish. It’s fruit-driven yet balanced, making it ideal for warm-weather sipping or pairing with seafood, roasted poultry, and soft cheeses.