Clos du Caillou Côtes du Rhône Le Caillou Blanc

The palate is fresh, silky, and gently rounded, opening with white peach, pear, and citrus blossom carried by bright, clean acidity that keeps the wine lifted. Texture is soft, lightly creamy, and subtly glycerol, showing the hallmark Rhône blend generosity without heaviness. The mid‑palate brings honeysuckle, melon, and a touch of anise, with a faint almond‑skin savouriness adding depth. The finish is long, dry, and quietly mineral, leaving peach, citrus pith, and a gentle floral echo.