Savennières Clos de la Hutte

'Matured with 30% new oak, the Savennières Clos de la Hutte was made with grapes grown in clay topsoil with schists. It exhales a perfumed, precise bouquet with aromas of pineapple, lemon oil, spring flowers and spices. The full-bodied, seamless and layered, crystalline and pure, concentrated and mineral palate has a delicate core of fruit and a tense, saline finish. This pristine wine represents the essence of this great terroir. Drink 2023-2053.’ 97 points, Yohan Castaing, The Wine Advocate, January 2024.