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The palate is rich, creamy, and fruit‑driven, opening with ripe peach, baked apple, and pineapple lifted by fresh, medium acidity that keeps the opulence in check. Texture is silky, full, and oak‑polished, showing the wine’s signature gloss and generosity. The mid‑palate brings vanilla bean, toasted spice, caramel, and a soft buttery note, layered over the ripe stone‑fruit core. The finish is long, smooth, and warm‑spiced, leaving peach skin, sweet oak, and a gentle creamy‑mineral echo.