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Swan Bay Pinot Noir

Variety: Pinot Noir
Region: Bellarine Peninsula, Victoria
Vintage: 2020

Displaying red fruits, violets and spice, this Pinot Noir is fresh and juicy with an elegant oak background. 100% de-stemmed to closed fermenters. Soaked on skins for 4 to 5 days and then wild fermented for the next 7 days. 70% aged in French oak barrels for 10 months. 30% aged in tank to add freshness to the wine. Blended with no fining, and then bottled.

$18.00 Inc. GST

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